Ho‘okipa 2026: Honoring Tradition, Embracing the Future

The spirit of aloha and brotherhood was on full display as the Scottish Rite recently hosted its annual Ho‘okipa program—an evening dedicated to honoring the past while looking toward the future with a sense of optimism, unity, and shared purpose.

Ho‘okipa, meaning hospitality and welcome, has become a signature gathering that brings together Masons and community members in a meaningful exchange of culture, history, and fellowship. This year’s program exemplified that mission, offering a thoughtful blend of education, tradition, and ceremony.

A highlight of the evening was a deeply engaging presentation by Kumu Hula Coline Aiu of Hālau Hulu o Maiki, who spoke on the history and cultural significance of kalo (taro) in Hawai‘i. Her talk emphasized kalo not only as a staple food, but as a sacred ancestor in Native Hawaiian tradition—symbolizing life, connection, and the enduring relationship between people and the land.

The program also featured a compelling and well-researched presentation on The Gannenmono & Freemasonry in Hawai‘i, delivered by Illustrious Andrew L. Geiser, 33°, Sovereign Grand Inspector General, alongside Mark P. Leo, 32°, KCCH. Their talk explored the remarkable story of the first Japanese immigrants to Hawai‘i in 1868—the Gannenmono—and illuminated the often-overlooked role that Freemasons played in shaping early immigrant experiences and fostering cross-cultural cooperation during a pivotal period in Hawai‘i’s history.

A particularly memorable moment of the evening was the ceremony titled “Ho‘okipa: Consecration of a Sacred Relic.” Performed in unison with the leadership of the Most Worshipful Grand Lodge of Free & Accepted Masons of Japan, the ceremony stood as a powerful symbol of international brotherhood and shared Masonic values. It bridged cultures and generations, reinforcing the idea that while traditions may originate in different parts of the world, their core principles remain universal.

The evening concluded with the Scottish Rite Pā‘ina, a celebratory dinner catered by Laverne’s Hawaii Food. Guests enjoyed a warm and welcoming atmosphere filled with ono cuisine and live entertainment by local Hawaiian artists, bringing the program to a joyful and fitting close.

In every sense, this year’s Ho‘okipa program succeeded in its purpose: to honor those who came before, to celebrate the richness of Hawai‘i’s cultural tapestry, and to inspire a collective vision for the future grounded in unity, respect, and brotherly love.